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Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

by Moosewood Collective
Publisher: Touchstone (1990-10-15)
Binding/Media: Paperback - 736 pages
Edition: First Edition
SKU: 81462
Condition: G+

Our Price:	$7.32

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Editorial Reviews

Product Description
Shares vegetarian recipes from around the world for soups, main dishes, side dishes, and desserts
Title: Sundays at Moosewood Restaurant
Author: Moosewood Collective
Publisher: Simon & Schuster
Publication Date: 1990/09/01
Number of Pages: 733
Binding Type: PAPERBACK
Library of Congress: 90036863

Amazon.com Review
In Sundays at Moosewood Restaurant, 18 of the Moosewood Collective's chefs each contribute a chapter of vegetarian recipes from a different regional cuisine. Recipes are straightforward, and sources (and substitutes!) are given for hard-to-find ingredients. In addition to the Asian cuisine one might expect to find in an international vegetarian cookbook, there are some surprising and tasty options from Eastern Europe, Armenia, and the Middle East, as well as both Ashkenazi and Sephardic Jewish recipes. The suggested menus encourage mixing; tomorrow's dinner could include Sopa de Ajo (garlic soup) from Chile, Spinach Nori Rolls from Japan, and Mango with Yogurt from India. The main dishes are so hearty that your guests may not notice they're meatless.

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The Ravenous Muse: A Table of Dark and Comic Contents, a Bacchanal of Books

by Karen Elizabeth Gordon
Publisher: Pantheon (1996-01-13)
Binding/Media: Hardcover - 248 pages
Edition: 1
SKU: 67604
Condition: VG / VG

Our Price:	$6.34

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Editorial Reviews

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From the author of The Deluxe Transitive Vampire comes this delightful collection of writings about food, drink, and the art of eating. Drawing on excerpts from more than 50 writers--Barthes, Balzac, Mandelstam, McPhee, Marquez, and Joyce among them--Gordon gives us a funny, surprising, and wonderfully macabre book.

Number found:12

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